MEC Vuyiswa Ramakgopa Meets Agricultural Graduates Driving the Next Generation of Farming
The session brought together 80 graduates who are gaining hands on experience…
How Farmers Can Turn Almonds into Packaged Products for Profit in South Africa
Almond farming in South Africa has grown steadily in recent years, driven…
How Farmers Can Turn Chickpeas into Hummus and Roasted Snacks in South Africa
Chickpeas are a versatile legume with growing demand in South Africa’s health-conscious…
Foot-and-Mouth Disease Confirmed on Two Farms in Limpopo, Department Implements Quarantine
The Limpopo Department of Agriculture and Rural Development (LDARD) has confirmed foot-and-mouth…
Department of Agriculture Boosts Piggery and Poultry Production in Alexandria
The Department of Agriculture has strengthened local food security in Alexandria by…
Eastern Cape Agriculture Supports Youth and Women with New Equipment
The Eastern Cape Department of Agriculture is increasing support for women and…
How Farmers Can Turn Spinach and Leafy Greens into Value-Added Products in South Africa
Spinach and leafy greens are staple crops in South Africa, offering farmers…
ARC-PHP Empowers Tomato Farmers with Technical Training to Boost Production
The Agricultural Research Council–Plant Health and Protection (ARC-PHP), through its Insect Ecology…
South African Farmers See Record Harvests and Growing Confidence Despite Challenges
At the recent Agbiz Media Day, industry leaders reflected on a year…
KwaZulu Natal Agriculture Department Supports uMbumbulu Farmers with Key Inputs
The KwaZulu Natal Department of Agriculture and Rural Development delivered production inputs…
How Farmers Can Turn Grapes into Concentrates for Shelf-Stable Products in South Africa
South African grape farmers have a unique opportunity to add value to…
How Farmers Can Turn Cassava Into Flour, Snacks And Desserts In South Africa
Cassava is a versatile root crop with growing potential in South Africa.…
