How to Control Nematodes in Crop Soils
Nematodes are microscopic roundworms that can be both beneficial and harmful in agriculture. While some species help decompose organic material, plant-parasitic nematodes attack crop roots, leading to stunted growth, reduced…
Impact of climate change on South African agriculture
Climate change is one of the most pressing challenges facing agriculture in South Africa today. With increasing temperatures, shifting rainfall patterns, and more frequent extreme weather events, the country’s farming…
How to get organic certification in South Africa
As consumer demand for healthy and environmentally friendly food continues to grow, organic certification has become a valuable asset for South African farmers. Whether you're producing vegetables, fruits, herbs, or…
Hydroponic basil farming for urban farmers
Hydroponic basil farming is fast becoming a popular solution for urban farmers seeking to grow fresh, high-value crops in small spaces. With the rising demand for herbs in restaurants, supermarkets,…
Organic macadamia farming certification process
Organic macadamia farming is gaining momentum globally, and South Africa is no exception. As consumers increasingly demand healthier and environmentally friendly food options, farmers are turning to organic methods to…
Understanding Sugarcane Farming Subsidies in South Africa
Sugarcane farming is a vital component of South Africa’s agricultural sector, supporting thousands of rural livelihoods and contributing significantly to the national economy. As the industry grapples with global price…
How Climate Change Affects South African Vineyards
South Africa is renowned for its wine industry, producing some of the world’s finest wines from the fertile regions of the Western Cape, including Stellenbosch, Paarl, and Swartland. However, like…
How to Control Weevils in Stored Beans
Beans are an essential staple food around the world, providing a rich source of protein and other nutrients. However, when improperly stored, beans are vulnerable to pests, particularly weevils. These…
How to Store Onions for Longer Shelf Life
Onions are a staple in kitchens around the world, known for their versatility and long shelf life. However, like any fresh produce, their shelf life can be shortened if not…
Post-Harvest Handling of Citrus Fruits for Export
South Africa is one of the world’s top exporters of citrus fruits, including oranges, lemons, mandarins, and grapefruits. With growing international demand, especially from Europe, the Middle East, and Asia,…
Best Soil pH for Wheat Production in South Africa
Wheat farming in South Africa is a vital component of the country’s agricultural sector, with thousands of hectares under cultivation each year across the Western Cape, Free State, and parts…
Blockchain for Transparent Food Supply Chains
In today's globalized world, food supply chains are complex, with products moving through various stages from farm to table. From growers and producers to distributors and retailers, countless intermediaries are…